Menus
Prices do not include tax, 20% gratuity, or alcoholic beverages
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Menu # 2
8oz. Ribeye
Served with a green salad and baked potato.
Fried Shrimp
Served with a green salad and baked potato.
Grilled Tilapia
Served with a green salad and baked potato.
Chicken Angelo
(grilled chicken breast over angel hair pasta topped with Bechemel sauce)
Served with a green salad and vegetable medley.
Stuffed Catfish
Served with a green salad and baked potato.
Eggplant Evangeline
(Fried eggplant medallions topped with crabmeat Bechamel sauce)
Served with a green salad and baked potato.
$19.75 per person
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Sit Down Dinner Functions: Choose a menu from the following selection. Once a
menu has been selected you must then select which package you would like to serve with your
menu. Packages offer appetizers and desserts.
Menu # 3
10oz. Char-broiled Ribeye
(cooked Medium)
Served with a green salad and baked potato.
Crabmeat Au Gratin
Served with a green salad and baked potato.
Grilled Chicken Breast topped with Jumbo Lump Crabmeat
Served with a green salad and baked potato.
Stuffed Tilapia
Served with a green salad and baked potato.
1/2 Fried Shrimp and 1/2 Fried Stuffed Shrimp
Served with a green salad and baked potato.
Crab Cakes
Served with a green salad and baked potato.
$20.75 per person
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Package # 1 Meal with salad, side and tea.
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Package #2 Meal plus add a cup of shrimp gumbo or corn and crab bisque. $2.75 per person
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Package # 3 Meal plus add a dessert ( homemade bread pudding or cheesecake). $2.75 per person
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Package # 4 Meal plus appetizer and dessert $5.50 per person
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Menu #1
Grilled Chicken
Served with a green salad and baked potato.
Fried Catfish
Served with a green salad and baked potato.
1/2 fried Crawfish & 1/2 Crawfish Etouffee
Served with a green salad and potato salad.
$18.75 per person
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